Romanesco pesto w/ fresh spinach fettucine #holiday#food @ebedelia

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My weird #food obsessions know no bounds: oatmeal w/ homemade harissa and feta.

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Homemade harissa made with deep, dark Urfa chilis, sun-dried tomatoes, garlic, and my own blend of Ras el-Hanout spices. #food

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Cauliflower pesto, minus the cauliflower: romano, garlic, capers, sun-dried tomatoes, red chili pepper and almonds #food

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Ratatouille, third iteration: lasagna! #food

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